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Policy: Policy Action Plan


Resources & Context

Stakeholder name Expertise/skills Link to CRFS theme
Foodboard Bremerhaven
Region
Farmers, food processors, schools, kindergartens, academia,
parents, city administration
production, processing, distribution, market, consumption, waste,
inclusion
Department f.
Schools/Education
task force school catering consumption, waste, security, inclusion
afz Bremerhaven Quartermaster: urban gardening/urban farming, urban pergola production, consumption, inclusion
Policy Makers Local parties, no expertise on CRFS consumption, waste, security, inclusion
Youth Climate Council Implementation of sustainability-related local projects consumption, waste, security, inclusion

 

Bremerhaven Vision

Policy landscape
Aim: Identify policy gap

CRFS policy Description
Production  

Fairtrade Town Bremerhaven

https://www.fairtrade-
towns.de/fairtrade-
towns/stadt/bremerhaven

Fairtrade Towns promote fair trade at the municipal level and are the result of a successful network of actors from civil
society, politics and business who work together locally to promote fair trade. The commitment of many people shows that
change is possible and that everyone can make a difference.
Distribution  

DGE quality standard

https://www.dge.de/gv/dge-
qualitaetsstandards/

The DGE quality standards support those responsible in day-care centres, schools, companies, hospitals and rehabilitation
clinics, senior citizens' facilities as well as employees of "meals on wheels" in offering balanced meals. On behalf of the Federal
Ministry of Food and Agriculture (BMEL), the DGE developed quality standards for different living environments.
Consumption  
Biostadt Bremen
https://www.biostadt.bremen.de
We want to make healthy and organic food possible for everyone. With the Action Plan 2025, Bremen has set itself the goal of
switching the food in municipal schools, day-care centres and hospitals to organic. BioStadt Bremen coordinates the
implementation and supports the process with a variety of measures and campaigns.
Security  
Food and Feed Code The new LFGB covers all production and processing stages along the food value chain and applies not only to food and
consumer goods but also to animal feed and cosmetics. The top priority is food safety. The manufacturer, trader or distributor
must ensure the flawless quality of the goods. The traceability of products must be guaranteed at all stages of processing in
the agribusiness.

German Food law

(EU Regulation (EC) No. 178/2002

is a cross-sectional matter between consumer protection, hazard prevention and trade law. It regulates the treatment and
production of food and includes legal and administrative regulations for food at both European and Member State level.
Food law is not only intended to protect the health of the population, for example against food crises, but also to regulate
competition on the food markets through quality requirements and protection against deception.
The EU has taken an important decision in the field of food law with EC Regulation No. 178/2002 by establishing a European
Food Safety Authority and has also reacted by adopting general principles in the field of food law.
Ecosystem  
Guideline for the promotion of projects
for the implementation of the Action
Plan 2025 - Healthy Nutrition in
Community Catering of the Municipality of Bremen. (City of Bremen only)
The basis of this funding guideline, which is limited to the municipality of Bremen, is the guiding principle of a climate and
environmentally compatible development of the food industry. With the "Action Plan 2025", Bremen was the first city in
Germany to decide that the catering offered in schools, municipal day-care centres, hospitals, and public canteens, should be
converted to up to 100% organic products.
Livelihood  
The National Action Plan "IN FORM -
Germany's Initiative for Healthy
Nutrition and More Physical
Activity"
https://www.in-form.de
The National Action Plan "IN FORM - Germany's Initiative for Healthy Nutrition and More Physical Activity" pursues
the goal of sustainably improving nutrition and physical activity behaviour in Germany.

 

Strategy development
Aim: define a lab narrative

CRFS status quo
Focus: Communal catering (focus can be extended in further steps if required)
Topics: Visions, obstacles & solutions, network
Laying the foundations: Political representatives need basic knowledge about the topic (rudimentary knowledge available).
Participants: Invite actors from politics, administration, business (agriculture, processing, logistics, sales outlets).
Important stakeholders: Youth Climate Council (also sit in the political bodies), Food Council, Youth Climate Council (e.g. establish a regulars' table
(regular meetings, open regulars' table atmosphere or impulse lecture + impulse lecture), Integrate Initiative "knowledge creates living space", continue
existing topics on a smaller regional scale.
Basics: Demonstrate to politicians and other stakeholders the added value of the CRFS (economic development, education, inclusion, etc.); in addition,
the docking possibilities to the coalition agreement need to be clarified (to what extent are political objectives taken up by Cities 2030?).
Involve and pick up politics, administration, economy, politics has to commit itself

 

Bremerhaven Pathway to Action

SWOT

Strength
Existing food board, existing project activities with multiple stakeholders before Ciu ́ties2030 (Wissen shaft Lebensraum), existing Youth climate council, schools and
kindergartens which are currently aiming to find practical solutions for a sustainable food supply in their newly planned catering / kitchens.
Weaknesses
Not enough politicians with raised awareness for CRFS related themes and/or expertise on CRFS. Lack of ownership in administration and politics regarding CRFS.
Opportunities
Participation in the CRFS process opens a wide range of opportunities for our stakeholders. They will actively implement plans of action relevant to sustainability and
influence local policies.
We can use the high level of commitment of the Food Council and the Youth Climate Council to draw attention to the policy and support the goals. With the AfZ and
schools as stakeholders, we can create school and extracurricular learning spaces for all to create awareness for a stable CRFS.
Threats
Climate change and its impact on local food production, water scarcity, inflation / price increases in production and trade, impact by Covid-pandemic, in view of the
Ukraine war and its effects, the focus of political attention could be more on the energy crisis.

 

SMART goals
Aim: Select priority CRFS pilot topics

 

Goal S
specific
M
measurable
A
attainable
R
relevant
T
time-based
Theme
Goal 1

Raise decision makers’
CRFS- awareness

6 policy labs held with
stakeholders and
decision makers
interest / understanding /
commitment of decision
makers
clear ownership in
administration and politics
regarding CRFS
End of 2024 production, processing,
distribution, market,
consumption, waste,
security, ecosystem,
Goal 2 Develop robust regional
CRFS
2 schools and 1
kindergarten establish
regional catering system
not enough producers,
lack of staff
community catering
serves as good practice
and an example for others
to follow
3rd quarter 2024 production, distribution,
consumption, waste
Goal 3 Establish permanent
CRFS-network of
stakeholders and
decision makers
Round Table: "Nutrition
Community Facility”
Establish permanent
CRFS-network of
stakeholders and
decision makers
Round Table: "Nutrition
Community Facility”
too many other challenges
with higher priority
Consolidating cooperation
in the PL as a permanent
working group
  production, processing,
distribution, market,
consumption, waste,
security, ecosystem,
livelihood and inclusion
Goal 4 Establish CRFS policy 1 new policy instrument interest / understanding /
commitment of politicians
Basis for robust CRFS End of 2023 production, processing,
distribution, market,
consumption, waste,
security, ecosystem,
livelihood and inclusion
Goal 5 Establish local CRFS
office
“Network office for
school and day-care
catering”
1 new central
multidisciplinary unit
responsible for the
regional CRFS
interest / understanding /
commitment of politicians
facilitator for ongoing
development and
consolidation of CRFS
End of 2024 production, processing,
distribution, market,
consumption, waste,
security, ecosystem,
livelihood and inclusion

 


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