LL Experiment 4 - Reducing food waste in daycare centres

FACTSHEET: 

Important Outcome:

✔️ Implemention of existing systematic tool to monitor the amount of waste

↪️ Use the kitchen monitor from the german consumer association
https://www.verbraucherzentrale-bremen.de/nki-hb

✔️ Waste can be reduced by 19% to 43%, depending on the catering system by adjusting portion sizes, utilizing leftovers and improving communication

              🚩 Reduced waste means more flexibility in menu planning due to the savings from waste minimisation

Vergleich für Klimatag 09.2024.pdf

Dissemination:

• Article in the ttz Newsletter:

https://ttz-bremerhaven.de/articles/cities2030-startet-pilotprojekt-zur-reduzierung-von-lebensmittelabfallen-in-bremerhavener-kindertagesstatten/

• Article in Newspaper:

https://www.nordsee-zeitung.de/bremerhaven/kampf-gegen-lebensmittel-verschwendung-weniger-abfaelle-in-bremerhavener-kitas-198651.html